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"Best Thai Restaurant" - Phoenix New Times 2012

"Best of Tempe's Thai Food" - Get Out Magazine


Lunch is served with Soup and Salad

Monday, April 14 – Sunday, April 20, 2014

Special 1

Eggplant with Basil Sauce
Choice of meat: chicken, beef, pork or tofu
Sautéed Chinese Eggplant with choice of meat with bell pepper, onion and Thai Basil.

Special 2

Green Curry $8.99
Choice of meat: chicken, beef, pork or tofu
Green curry with coconut milk, bamboo shoots, bell peppers, string beans, eggplant and Thai basil.


April 2014 Dinner Specials


Gai’s Angel Wings $8.99
Two crispy jumbo chicken wings filled with bean thread noodle (clear noodles made with green peas), ground chicken, water chestnut, cilantro and green onion, served with Mae Ploy sweet chili sauce topped with ground peanuts, cilantro and green onion.


Asian Crispy Duck Breast with Malee’s Yellow Bean Sauce  $13.99
Duck breast marinated in our house sauce, lightly dusted with flour, roasted and flash fried until crispy, served with mixed vegetables sautéed with garlic and Malee’s sauce (garlic, black soy sauce, brown sugar a hint of yellow bean and oyster sauce).

Long-Life Noodle $12.99
Choice of Meat: chicken, beef, Pork or Tofu
Extra long Egg noodle sautéed with broccoli, mushroom, baby corn, carrots, bell peppers, onion and scallion in our house sauce.


Sticky Rice and Mango is our recommendation. $6.25
Mango is at its best this month. 

French Pressed Coffee $3.50

Location and hours of operation

Mon-Fri Lunch M-F 11am-3pm Dinner Mon-Thu 5pm-9pm Fri 5pm-10pm Sat-Sun Saturday Noon-10pm Sunday Noon-9pm

Customer Testimonials

Best in Town!

Every time I go, I keep telling myself I will try something new, but I keep getting pulled back to their thai fried rice and Yellow Curry. Absolutely the best in town!

- Trevor Lawrence

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